Tag archive for ‘New York’
Pegu Club in Court over Raw Egg
On January 19, in New York City, an inspector from the New York Department of Health entered Audrey Saunders Pegu Club and cited the venue for serving their Earl Grey MarTEAni, a tea infused cocktail that also happens to contain raw egg.The notice said it was a serious infraction that required a court appearance.
Angostura Bitters shortage hits New York
The Manhattan is threatened as bars face a worldwide shortage of one of its key ingredients, Angostura bitters. Apparently “Big Apple bartenders and barflies [are] hoarding what little is left of the pungent brew.”
DRINKS WITH Jim Meehan, PDT, New York
Jim Meehan, co-owner of New York’s worst kept secret - the speak-easy style cocktail bar Please Don’t Tell - lays it on the table at Sydney BarShow 09
Melbourne Temperance Society with Sam Ross, Milk & Honey
Sam Ross, Head Bartender at New York’s Milk & Honey, is making a brief return to Melbourne to host the Melbourne Temperance Society’s ‘World’s Best Signature Cocktails Part V’…
Jim Meehan Confirmed for Sydney BarShow
Yakusan and Signé have confirmed that one of New York’s leading bar personalities will be joining the line-up at Sydney BarShow as the ‘Grand Master’ guest of honor for The Craft mentoring program for 2009.
CLASSIC: The Brooklyn Cocktail
Of the five boroughs of New York City, history has only neglected poor old Staten Island when it comes to having a cocktail named after it. Of the other four we have all heard of the Manhattan and a few more of us might know a Bronx, but what about The Queens Cocktail and The Brooklyn?
Next Seating of the Melbourne Temperance Society
The next seating of the Melbourne Temperance Society is next Tuesday, 28 April at 8pm at Der Raum (438 Church Street, Richmond, Melbourne). This is session entitled ‘World’s Best Signature Cocktails - Death & Company, New York’ is scheduled to coincide with the launch of Der Raum’s international cocktailians menu and is the first in [...]
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